
Mallorca serves lunch and dinner in elegant surroundings. Our menus feature a wide assortment of fresh seafood, veal, steak and chicken. Our servers will also tempt you with an amazingly long list of daily specials. Mallorca Restaurant is best known for paella, the popular Spanish dish of saffron-seasoned rice and seafood. We turn out the best seafood and beef dishes in town and are known for generous portions. Our specialty is seafood, including octopus and calamari. We also have exceptional prime ribs. We also offer private party menus for groups and events.
Lunch Menu
Dinner Menu
Private Party Menu
Sopas - Soups
Gazpacho - Traditional Cold Vegetable Soup: $3.95
Sopa de Ajo - Garlic Soup: $3.95
Caldo Gallego - Galician Vegetable Soup with Spanish Sausage: $3.95
Ensaladas - Salads
Ensalada de Pollo - Chicken Salad: $8.95
Ensalada de Camarones - Shrimp Salad: $9.95
Ensalada de Bistec - Steak Salad: $9.95
Ensalada Jardin del Chef - Chef's Garden Salad: $5.95
Ensalada de Salmon, estilo Cajun - Blackened Salmon Salad: $10.95
Sandwiches - Sandwiches
Sandwich de Pollo - Chicken Sandwich: $6.95
Sandwich de Bistec - Steak Sandwich: $7.95
Sandwich de Ternera - Veal Sandwich: $6.95
**New - Sandwich de Jamon Serrano, Manchego and Watercrest: $8.95
(All Sandwiches Are Served with Lettuce, Tomatoes, Onions, Cheese and Spanish Style Fried Potatoes)
Entradas - Entrées
Ternera Madrid - Veal in Lemon and Brandy Sauce: $12.95
Ternera Extremeña - Veal with Peppers & Spanish Sausage in Sherry Tomato Sauce: $12.95
Ternera Siciliana - Veal in Cream Mozzarella Sauce: $13.95
Solomillo con Camarones en Salsa de Ajo - Filet Mignon Tips with Shrimp in Garlic Sauce: $12.95
Bistec a las Brasas - Broiled Sirloin Steak: $14.95
Chuletas de Cerdo en Salsa de Ajo - Broiled Pork Chops in Garlic Sauce: $8.95
Pollo al Vino - Breast of Chicken in Wine Sauce: $8.95
Pollo Marsala - Chicken in Marsala Wine and Mushroom Sauce: $8.95
Pollo en Salsa de Ajo - Breast of Chicken in Garlic Sauce: $7.95
Pescados Y Mariscos - Fish and Seafood
Paella Valenciana - Assorted Seafood, Chicken& Spanish Sausage with Saffron Rice: $14.95
Colitas de Langosta en Salsa de Champagne - Baby Lobster Tails in Champagne Sauce: $15.95
Mariscada en Salsa Verde - Assorted Seafood in Green Sauce: $14.95
Mariscada - Assorted Seafood in Spanish Brandy and Wine Sauce, Lightly Spiced: $14.95
Camarones Costa del Sol - Large Shrimp in a White Wine Sauce: $10.95
Camarones Enchilados - Shrimp in a Lightly Spiced Tomato Sauce: $11.95
Camarones Mallorca - Large Shrimp with Bacon in Brandy Sauce: $10.95
Camarones al Ajillo - Garlic Shrimp: $10.95
Tilapia con Camarones en Salsa de Champagne - Shrimp and Tilapia in Champagne Apple Sauce: $11.95
Salmon Relleno - Stuffed Salmon with Crab Meat and Shrimp: $12.95
Vieras Costa del Sol - Scallops in White Wine Sauce: $12.95
All Entrées Are Served with Rice, Fresh Vegetables and Spanish Style Fried Potatoes
Extra Plate: $4.00
The Chef is Not Responsible for Steaks Cooked Over Medium
No Separate Checks on Friday and Saturday
Appetizers
Camarones Al Ajillo - Garlic Shrimp: $ 11.50
Chorizo A La Plancha - Broiled Spanish Sausage: $9.95
Cocktail De Camarones - Shrimp Cocktail: $11.50
Calamar Frito - Lightly Breaded Fried Squid: $9.50
Mejillones En Salsa Verde - Mussels in Green Sauce: $8.95
Mejillones En Salsa Picante - Mussels in Hot Sauce: $8.95
Almejas Marinara - Clams in Marinara Sauce: $9.95
Almejas En Salsa Verde-Clams in Green Sauce:$9.95
Champignones Rellenos - Stuffed Fresh Mushrooms: $9.95
Pimeintos Asados - Roasted Sweet Banana Peppers: $7.95
Soups
Gazpacho - Traditional Cold Vegetable Soup: $4.95
Sopa De Ajo - Garlic Soup: $4.95
Caldo Gallego - Spanish Vegetable Soup: $4.95
Entrées
Ternera Madrid - Veal in Lemon and Brandy Sauce: $20.95
Ternera Marsala - Veal in Marsala Wine and Mushrooms: $20.95
Ternera Sicilliana - Veal in Cream Mozzarella Sauce: $21.95
Solomillo A La Parrilla - Broiled Filet Mignon: $31.95
Bistec A Las Brasas - Broiled Sirloin Steak: $27.95
Chuletas De Ternera - Broiled Veal Chops: $28.95
Chuletas De Cerdo En Salsa De Ajo - Pork Chops Broiled in Garlic Sauce: $15.95
Pollo Al Vino - Breast of Chicken in Wine Sauce: $14.95
Pollo Al Ajillo - Breast of Chicken in Garlic Sauce: $13.95
**New - Arroz con Pollo - Chicken with Rice: $10.95
Paella Valencia - Assorted Seafood, Chicken and Spanish Sausage with Rice: $21.95
Langosta Rellena - Broiled Stuffed Lobster with Crab Meat and Shrimp:$32.95
Colas De Langosta En Salsa Blanca - Twin Lobster Tails in a White Cream Sauce: $33.95
Colas De Langosta - Broiled Twin Lobster Tails with Brandy, Lemon Wine: $33.95
Colas De Langosta Al Champagne - Twin Lobster Tails in a Champagne Apple Sauce: $33.95
Mariscada En Salsa Verde - Assorted Seafood in Green Sauce: $21.95
Mariscada - Assorted Seafood in Spanish Brandy and Wine Sauce, Lightly Spiced: $21.95
Mariscada Ajillo - Assorted Seafood in Garlic Sauce: $21.95
Camarones Costa Del Sol - Large Shrimp in White Wine Sauce: $19.95
Camarones Enchilados - Shrimp in a Lightly Spiced Tomato Sauce: $19.95
Camarones Fritos - Large Lightly Breaded Fried Shrimp: $19.95
Camarones Mallorca - Large Shrimp with Bacon in Brandy Sauce: $19.95
Camarones Al Ajillo - Shrimp in Garlic Sauce: $19.95
Salmon - Fresh Grilled Salmon: $ 21.95
Tilapia - In Champagne Sauce with Shrimp: $22.95
Filete a La Vasca - Fillet of Flounder, Vasca Style: $20.95
Mar Y Tierra - Surf and Turf: $32.95
Ravioli - Stuffed with Lobster, White or Red Sauce:$15.00
Cannelloni - Stuffed with Cheese, Spinach and Chicken, White or Red Sauce:$14.00
Try Our Desserts - Ask for Our Samples Tray
Ask Your Waiter for an After Dinner Drink Menu
Beverages
Espresso
Cappuccino
Spanish Coffee
Mallorca Coffee
Irish Coffee
Tea
Coffee
Try Our Unique Homemade Sangria
Private Party Menus
Choose from 8 Different Party Menus!
We offer 8 different menus for parties. They are all listed below and are labeled; A, B, C, D, E, F, G and H. Please use these menus as reference for planning your next party at Mallorca. Plan A is the most affordable and Plan G is the most comprehensive. We look forward to hosting your next meeting or celebration.
Plan A
Special Menu for Lunch Party Only
(25 People or More)
Salad
House Salad with Homemade Dressing
Entrée
Choice of
Paella Valenciana
(Combination of Fresh Shrimp, Scallops, Clams, Mussels and Calamari in Saffron Rice)
Or
Chicken Breast in a Roasted Almond Sauce
Dessert
Homemade Flan
Included
Coffee, Tea or Soda
Price
$15 Per Person (Price Not Available on Sundays)
(Gratuity and Tax Not Included)
All Entrées Served with Spanish Potatoes, Saffron Rice and Steamed Vegetables
You Will Pay for the Final Headcount You Give Us
Food Is Not to Take Out
Plan B
Special Menu for Party of 25 People or More
We Do Not Serve This Menu on Fridays or Saturdays - Dinner Only
Salad
House Salad with Homemade Dressing
Appetizers
Broiled Spanish Sausage
Fried Calamari
Mussels in a Marinara Sauce
Shrimp in Garlic Sauce
Choice of Entrée
Chicken in a Garlic Sauce or Broiled Fillet of Salmon with Lemon Sauce
Dessert
Rum Cake or Chocolate Cake
Homemade Flan
Included
Red or White Wine, Homemade Sangria, Domestic Beer
Coffee, Tea and Soda
Price
Lunch - $ 25 Per Person (Not on Sundays)
Dinner- $40 Per Person
(Gratuity and Tax Not Included)
All Entrées Served with Spanish Potatoes, Saffron Rice and Steamed Vegetables
Plan C
Salad
House Salad with Homemade Dressing
Appetizers
Broiled Spanish Sausage
Fried Calamari
Mussels in a Marinara Sauce
Shrimp in a Garlic Sauce
Mushrooms Stuffed with Crabmeat
Entrées (Family Style)
Veal Scaloppini in a Lemon-Wine Sauce
Broiled Fillet of Salmon or Sirloin Steak
Dessert
Homemade Flan
Rum or Chocolate Cake
Included
Red or White Wine, Homemade Sangria, Domestic Beer
Coffee, Tea and Soda
Price
Lunch - $28 Per Person (Not on Sundays)
Dinner - $48 Per Person
(Gratuity and Tax Not Included)
All Entrées Served with Spanish Potatoes, Saffron Rice and Steamed Vegetables
Plan D
Salad
House Salad with Homemade Dressing
Appetizers
Broiled Spanish Sausage
Fried Calamari
Mussels in a Marinara Sauce
Shrimp in a Garlic Sauce
Mushrooms Stuffed with Crabmeat
Entrées (Family Style)
Veal Scaloppini in a Lemon-Wine Sauce
Paella Valenciana (Combination of Fresh Shrimp, Scallops, Clams, Mussels and Lobster with Chicken and Sausage in Saffron Rice)
Chicken Breast in a Garlic Sauce
Dessert
Homemade Flan
Rum or Chocolate Cake
Included
Red or White Wine, Homemade Sangria, Domestic Beer
Coffee, Tea and Soda
Price
Lunch - $26 Per Person (Not on Sundays)
Dinner - $50 Per Person
(Gratuity and Tax Not Included)
All Entrées Served with Spanish Potatoes, Saffron Rice and Steamed Vegetables
Plan E
Salad
House Salad with Homemade Dressing
Appetizers
Broiled Spanish Sausage
Fried Calamari
Mussels in a Marinara Sauce
Shrimp in a Garlic Sauce
Mushrooms Stuffed with Crabmeat
Entrées (Family Style)
Paella Valenciana (Combination of Fresh Shrimp, Scallops, Clams, Mussels and Lobster in a Saffron Rice with Chicken and Sausage)
Broiled Fillet of Salmon in a Lemon-Wine Sauce
Chicken Breast in a Garlic Sauce
Dessert
Homemade Flan
Rum or Chocolate Cake
Included
Red or White Wine, Homemade Sangria, Domestic Beer
Coffee, Tea and Soda
Price
Lunch - $35 Per Person (Not on Sundays)
Dinner- $55 Per Person
(Gratuity and Tax Not Included)
All Entrées Served with Spanish Potatoes, Saffron Rice and Steamed Vegetables
Plan F
Salad
House Salad with Homemade Dressing
Appetizers
Broiled Spanish Sausage
Fried Calamari
Mussels in a Marinara Sauce
Shrimp in a Garlic Sauce
Mushrooms Stuffed with Crabmeat
Entrées (Family Style)
Paella Valenciana (Combination of Fresh Shrimp, Scallops, Clams, Mussels and Calamari in Saffron Rice with Chicken and Sausage)
Roast Pork Loin with Apples
Chicken Cordon Bleu with Mushroom Sauce
Fillet of Halibut with Shrimp in a Port Wine Sauce
Dessert
Tiramisu
Keylime Cheesecake
Rum Cake
Homemade Flan
Chocolate Cake
Included
Red or White Wine, Homemade Sangria, Domestic Beer
Coffee, Tea and Soda
Price
Dinner- $65 Per Person
(Gratuity and Tax Not Included)
All Entrées Served with Spanish Potatoes, Saffron Rice and Steamed Vegetables
Plan G
Included
One Hour Open Bar & Champagne Toast
Salad
Mixed Salad with Baby Greens, Asparagus, Oranges, Sunflower Seeds in an Orange Vinaigrette Dressing
Appetizers
Sea Scallops Stuffed with Shrimp and Lump Crab Meat
Entrées
First Course
Fillet of Chilean Sea Bass in a Saffron Sauce Over Sautéed Spinach Served with Roast Garlic Whipped Potatoes
Second Course
Fillet Mignon in a Port Wine Wild Mushroom Sauce with Roasted Redskin Potatoes
Dessert
Tiramisu
Included
Imported Red or White Wine, Homemade Sangria, Domestic Beer
Coffee, Tea and Soda
Price
Dinner- $75 Per Person
(Gratuity and Tax Not Included)
Plan H
Not to Use on Fridays or Saturdays - Dinner Only
Buffet Style
Chicken Fingers
Spanish Sausage
Mussels in a Marinara Sauce
Mushrooms Stuffed with Crab Meat
Fried Calamari
Spanish Tortilla
Cold Antipasto
Garlic Shrimp
Fillet Tips
Price
$20 Per Person
(Drinks Not Included)
(Gratuity and Tax Not Included)
Plan I
Salad
House Salad with Our Homemade Dressing on the Side
Appetizers
Shrimp in Garlic Sauce
Stuffed Mushrooms
Fried Calamari
Grilled Chorizo
Roasted Sweet Cubanella Peppers
Clams in Green Sauce
Fresh Chilled Asparagus Vinaigrette
Stuffed Oysters
Entrées You May Choose From
Broiled Twin Lobster Tails
Zarzuela (Shellfish Casserole)
Chicken in White Wine Sauce
Grilled Lamb Chops with Mustard Garlic Sauce
Grilled Fillet Mignon in White Pepper Sauce
Dessert
Your Choice of Our House Desserts
Served with Regular and Decaffeinated Coffee
Price
Dinner - $75 Per Person
(Gratuity and Tax Not Included)